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During the winter, it is often hard to come up with really good fresh vegetable meals. Tomatoes are never as good as the summer, however, I will buy the tomatoes on the stems because they do taste a lot better to me. I much prefer to use frozen vegetables because they also seem more like fresh vegetables, and frankly, the frozen vegetables do retain more of their nutrients. There are always good ways to cook the frozen vegetables and you don’t have to cook them to death, you can still have them al dente.
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