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School lunch menu | Week of Aug. 7, 2013

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Menu is subject to change due to availability of food, breakfast is offered daily, milk, juice, toast, cereal.

Student breakfast costs $1.25 and student lunch costs $2. Adult breakfast costs $2.25 and adult lunch costs $3.25.

Wednesday, Aug. 7: Turkey and cheese sub, baked beans, broccoli, carrots and grapes; breakfast:  mini pancakes.

Thursday, Aug. 8: Chicken, mashed potatoes, green beans, roll and fruit; breakfast: Bacon, egg and cheese biscuit.

Friday, Aug. 9: Sloppy Joe, potato wedges, kale and fruit; breakfast: Donuts.