.....Advertisement.....
.....Advertisement.....

Society celebrates ‘heritage’ Saturday

-A A +A

Event features unveiling of special River Valley wine

By Phyllis McLaughlin

Heritage Day is this Saturday on the front lawn of the Masterson House, and Port William Historical Society President Ben Collett said it will be bigger and better than ever, with more activities, vendors and period demonstrations.

The ultimate goal is for the event to be more of a community fall festival, Collett said Tuesday, and to become one of the organization’s major annual fund-raisers.


If you subscribe to the newspaper, you receive FREE access to all the exclusive content of the web site! Simply register to receive uninterrupted access to our award-winning and in-depth local online content!

Renew Current or Past Subscription / Register for Online Subscription

If you currently subscribe or have subscribed in the past to the Carrollton Democrat, then simply find your account number on your mailing label and enter it below.

Click the question mark below to see where your account ID appears on your mailing label.

Newspaper Acct. ID:
info
Street Address:
(exactly as it appears on the label)

If you are a subscriber and you do not know your account ID or don't have a copy of your newspaper available that shows the information on the address label you can click continue below to search for your account.

New Subscription/30 Day Free Trial Account

If you are new to the award winning Carrollton Democrat and wish to get a subscription or simply gain access to our online content then please enter your ZIP code below and continue to setup your account.

ZIP Code:



Create a limited access account.
Register to participate in community forums, post on the community calendar, blog etc. This registration does not give you full access to read our award winning content, etc.

The Carrollton News Democrat | circulation@mycarrollnews.com | 502-732-4261
P.O. Box 60, 122 6th Street, Carrollton, KY 41008
Office Hours are 8 a.m. to 5 p.m. Mon, Tue, Thur & Fri, and 9 a.m. to 5 p.m. on Wed