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Today's Features

  • Carroll County Senior Calendar | Sept. 14, 2017

    The Carroll County Senior Center is located at 110 Sixth St., Carrollton, Frances Steurer, Center Manager, (502) 732-7026; e-mail: carrollcty@twcbc.com. Breakfast is served 8 a.m. Monday and Wednesday, call to make a reservation, lunch is served at 11:30 a.m. each day, please call to make reservation to eat lunch the following day.

    Thursday, Sept. 14: Cards, games and color therapy, 8:30 a.m.; arthritis exercise, 9:30 a.m.;Bingocize, 10:30 a.m.; lunch, 11:30 a.m.; chair volleyball, cards and games, 12:30 p.m.; shopping at Walmart, Kroger and pay bills.

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  • Carroll County Public Library | Sept. 14, 2017

    The Carroll County Public Library is located at 136 Court Street in Carrollton.

    Entries for the “Call for Quilts” will be accepted Sept. 11-23, for the October Quilt Show.

    The library is open Monday through Thursday, 9:30 a.m. until 8 p.m.; Friday and Saturday from 9:30 a.m. until 5 p.m.; and closed on Sundays.

    The library will close Thursday, Sept. 28 at 5 p.m. for the Tobacco Festival.

    New

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  • Visiting the memorial
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  • September is National Preparedness Month

    Kentucky Press News Service

    FRANKFORT – In light of the devastation in Houston and surrounding parts of Texas from Hurricane Harvey and now the anticipated damage in the Caribbean and Florida from Hurricane Irma, the Kentucky Department for Public Health’s focus on September as the National Preparedness Month takes on new importance.

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  • Have a safe tailgating experience

    The air is getting cooler and the leaves are changing color, signaling the beginning of fall and the start of football season in Kentucky. With football comes tailgating.

    Football fans love to gather in the stadium parking lot and set up the grill to cook and eat while discussing football strategies to win that big game.

    However, the excitement of the game is no excuse for forgetting about proper food handling procedures.

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  • Some insects looking for a late season ‘sweet fix’

    Fallen, rotting fruit, along with plants infested with aphids and other sap-feeding insects, attract yellow jackets, hornets, paper wasps, bees and flies looking for a late season “sweet fix.”

    Let us look at some ways to try to reduce their numbers:

    Sanitation is an important management technique to limit the attractiveness of our homes and yards to these flying insects.

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  • FUEL UP! Current Trends in Sports Medicine

    MADISON, Ind. – Hosted by Hanover College, King’s Daughters’ Health will present: FUEL UP! Current Trends in Sports Nutrition at 2 p.m. on Sunday, Sept. 17, at the Horner Center on the Hanover College campus. The program is free for all and parents are encouraged to attend.

    The speaker will be Dawn Weatherwax, RD, CSSD, LD, ATC, CSCS, a Registered Dietitian with a specialty in Sports Nutrition. She is also a Board Certified Specialist in Sports Dietetics, which is the premier.

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  • Military service for Clyde Carter

    A military service for Sgt. Clyde Martin Carter of Carrollton, Ky., will be held at the Indiana Veterans Memorial Cemetery in Madison, Ind. He was born on March 23, 1933, to Eleanor and William Carter. He enlisted in the U.S. Army Jan. 5, 1949, and was officially reported as missing in action on Nov. 29, 1950, and declared dead on Dec. 31, 1953. He was a Korean War veteran.

    He is survived by three sisters and one brother, Wanda Van Wye of Madison, Ind., Wilhelmina Moore and Patsy Devine of Carrollton; and Cecil Carter of Carrollton, Ky.

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  • Team up for Texas

    In the wake of that tragedy of Sept. 11, 2001, the nation came together in unity.

    Safe from the harms of Hurricane Harvey, we realize it is time, again, to come together in unity and help those affected, who are currently without their homes, basic necessities, clothes and more.

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  • Senior Calendar | Sept. 7, 2017

    The Carroll County Senior Center is located at 110 Sixth St., Carrollton, Frances Steurer, Center Manager, (502) 732-7026; e-mail: carrollcty@twcbc.com. Breakfast is served 8 a.m. Monday and Wednesday, call to make a reservation, lunch is served at 11:30 a.m. each day, please call to make reservation to eat lunch the following day.

    Click here to read more...